Lactis L-16

Lactis L-16 is a unique and entirely natural supplement based on fermented soy extract that produces lactic acid bacteria. During the production process, a culture of 16 types of non-living lactobacilli is added to soy milk and left to age for a year. After this period, an extract rich in lactic acid bacteria is obtained, which is easily absorbed by the body and offers a wide range of benefits:

• Increases the number of beneficial bacteria in the intestines
• Suppresses pathogenic microorganisms in the stomach
• Cleanses the intestines of toxins and waste
• Normalizes gastrointestinal function
• Reduces bloating
• Balances metabolic processes
• Enhances the body's detoxification abilities
• Improves body odor and breath freshness
• Strengthens the immune system
• Combats allergic reactions
• Positively affects skin condition, reducing skin breakouts
• Aids in weight reduction

Lactis L-16 has a refreshing lemon flavor, making it recommended to be added to black or herbal tea.