Lupicia Caramel & Rum tea is a dessert blend with a rich, warm aroma built around caramel highlighted with sweet rum notes. Its base is a caffeine-free blend of rooibos and honeybush, which provides a soft, naturally sweet body without astringency.
The aroma unfolds in layers: first, the rich, creamy caramel reminiscent of milk toffee is felt, followed by a deeper, slightly burnt caramel with a hint of bitterness. The rum notes add a warm, sweet-spicy accent, making the flavor more sophisticated and refined. Together, this creates a dense, enveloping profile with gentle sweetness and a cozy aftertaste. It pairs especially well with milk, transforming into a full-fledged dessert beverage.