GREENBASE DRY VEGETABLE Root Vegetable Mix for Soups, Garnish and Preserves
About the product
Product description
GREENBASE DRYVEGETABLE Root Vegetable Mix is an excellent option for those who want to have ready-to-use vegetables on hand without any hassle. Thanks to gentle drying, the mix preserves the rich aroma of burdock, the light sweetness of carrot, and the subtle nutty notes of lotus. After soaking, the texture becomes almost like that of fresh, boiled vegetables—firm, juicy, and substantial. The color is natural, without any darkening, and the aroma is mild with a characteristic note of dried root vegetables.
Characteristics
| Weight | 400 g |
|---|
Composition and method of application
Ingredients: Burdock, Carrot, Lotus, Glucose.
Nutritional value (per 100g): Energy 323 kcal, Protein 5.0g, Fat 0.7g, Carbohydrates 85.6g, Salt 0.01g.
Preparation method (manufacturer's recommendations): Soak the required amount of the mix in hot water for 10-15 minutes (or boil from the start with other ingredients). Use in soups, stews, hijiki, vegetable rice, and other dishes.
Storage conditions: Store in a cool, dark place, avoiding direct sunlight and moisture.