MUJI Moisturising Milk High Moisture
About the product
Characteristics
| manufacturer | MUJI |
|---|---|
| Type | Milk |
| Purpose/Concern | Sensitive skin |
| Purpose/Concern | Moisturization |
| Application Area | Face |
| Gender | Unisex |
| Purpose/Concern | Even skin tone |
| Purpose/Concern | First signs of aging |
| Purpose/Concern | Renewal |
| Purpose/Concern | Dry skin |
| Volume | 200 ml |
Composition and method of application
Ingredients: water, olive fruit oil, DPG, glycerin, PEG-32, ethylhexyl palmitate, pentylene glycol, glycosyl trehalose, glyceryl stearate, jojoba seed oil, hydrolyzed hydrogenated starch, PEG-75 stearate, behenyl alcohol, blackcurrant extract, grapefruit seed extract, carbomer, arginine, BG, xanthan gum, tocopherol, sodium citrate, phenoxyethanol.
How to use: Squeeze a small amount of the product in the palm of your hand and apply it to the skin evenly. Use after lotion.
For dry and dehydrated skin.
Product description
MUJI Moisturising Milk High Moisture is designed for sensitive skin. It is formulated with natural water from Kamaishi City that helps to hydrate your skin and prevent moisture loss. Benefits:
- Blackcurrant extract evens complexion, provides skin with vitamins, helps to remove toxins.
- Grapefruit seed extract restores damaged skin, relieves inflammation and irritation, stimulates the wound-healing process. Being a natural antioxidant, it protects skin cells from free radicals and prevents premature aging.
- Jojoba oil nourishes the skin with amino acids and protein, helps reduce and prevent wrinkles.
- Allantoin stimulates skin regeneration, protects against oxidative stress and prevents wrinkles.
Use MUJI Moisturising Milk High Moisture to moisturize dry and dehydrated skin.
It doesn't contain parabens, dyes and mineral oils.