Genmaicha (Brown Rice Tea)

Genmaicha is a Japanese brown rice green tea consisting of green tea combined with roasted popped brown rice. Its flavor is mild and combines the fresh grassy flavor of green tea with the aroma of the roasted rice. The high-quality product has a perfect aroma and fresh aftertaste. Green tea contains four times more vitamin C than lemon and ten times more than black tea. It contains 1,5 times more potassium than dried apricots, as well as vitamin P, that strengthens blood vessels. It is rich in vitamin U having anti-ulcer properties. You can reuse one teabag twice.

Genmaicha improves overall health. It contains group B vitamins, vitamin E, vitamin C, gamma oryzanol (lowers cholesterol and improves digestive health), catechins (strong antioxidants). Stimulates weight loss.