YEBISU YAIBA Nagi Sakai Luxury Kitchen Knife Damascus knives are handcrafted by skilled artisans from high-carbon steel alloyed with cobalt and molybdenum. This material is known for its excellent corrosion resistance and sharp edge, which is easy to polish and sharpen.
The blade features a unique pattern: the upper part of the blade has a forged finish, while the lower part displays a laminated Damascus steel design symbolizing a calm sea.
Thanks to the ergonomic handle, YEBISU YAIBA Nagi Sakai Luxury Kitchen Knife Damascus fits comfortably in hand, ensuring a non-slip grip and a perfectly balanced center of gravity, making it much easier to work with.
Choose the knife that suits your needs:
YEBISU YAIBA Nagi Sakai Luxury Kitchen Knife Damascus is an excellent choice for both professional chefs and home enthusiasts. Its original packaging design also makes it a perfect gift option.
manufacturer | YEBISU YAIBA |
---|
Material:
Blade - alloyed, high-carbon stainless steel VG-10.
Handle - mahogany.
Sharpening: double-sided.
Santoku Knife: 310mm × 45mm × 18mm (blade length 180 mm).
Gyuto Knife: 335mm × 45mm × 18mm (blade length 210 mm).
Note: Since YEBISU YAIBA knives are handmade to order, the production time may take approximately 30 days.
Please confirm availability with a consultant before placing your order.