Catalog
Seasoning for chahan with crab
About the product
Characteristics
| manufacturer | Nagatanien Co Ltd |
|---|---|
| Quantity | 3 ps |
Composition and method of application
Method of preparation:
- fry the finely chopped onions in a frying pan
- beat the egg and mix in onion, fry until the egg is ready
- add the finished rice and mix
- add the seasoning and mix again
Product description
Chahan - a Japanese dish in a hurry. It is prepared quickly and simply, especially if there is ready cooked rice. It can also be called an option for domestic Japanese pilaf. For many years, he is the sales leader in Japan. Seasonings for chahan with crab contain a specially selected bouquet of Japanese spices, which will give rice dishes a piquant taste and an excellent aroma. The composition includes only natural vegetables and spices.